Red Wines - 100% Texas Grown, Texas Made.
Live in Collin, Dallas, or Denton Counties? Try our new Free Friday Home Delivery: 2 bottles (or more) and 1 food choice (or more) and we deliver between 8 AM to 12 noon for free every Friday in Collin and Dallas counties and surrounding areas.
We also offer ground, second day air and overnight shipping to CA, CO, FL and TX..
Discounts: 6+Bottles 5%; Case (12 bottles) 10%; Vineyard Club Member 15%; Founder's Club Member 20%;
Gold Medal - 2020 San Francisco International Wine Competition; Gold Medal - 2021 Houston Rodeo Uncorked International Wine Competition
Aged with new French oak, this Montepulciano presents a dark cranberry color and ends with a smooth finish.
A delightful, semi-sweet red table wine. Our proprietary Tempranillo blend.
Our blend of Cabernet Sauvignon, Cabernet Franc with a splash of Petit Verdot is our version of a Boudeaux red. 97 points - Alta Casta Review
A morning walk through our Estate Vineyard will reward you with a serene sunrise over the Texas countryside. In honor of these peace moments we made this light, medium bodied wine from 100% Negroamaro grapes.
All Gold Medal reds, 2018 Vintages, 100% Texas
Aglianico, Wine=C2 & Petit Verdot plus an Eden Hill wine glass.
A classic Tempranillo with aromas of black cherry pie, smoke and leather. Dark fruit flavors, smooth mid-palate and medium tannins.
DOULBE GOLD MEDAL, 95pts, San Francisco International Wine Competition
Dry red, 100% Aglianico, with dark fruit flavors and a spicy finish.
SILVER MEDAL - Texas International Wine Competition
BRONZE MEDAL - San Francisco Chronical Wine Competition
Bold dry red, 100% Aglianico, with dark fruit flavors and a spicy finish.
2 GOLD MEDALS - 2018 Lone Star International.
A big bold dry red wine. Made from Aglianico grapes harvested from the John and Tyler Oswalds Vineyard near Brownfield, Texas and, gently crushed together in a field blend and fermented to express the dark fruit and spicey finish of classic Aglianico.
Luxurious wine with deep purple color, dark fruit and rich tannins. Pairs well with rich meat dishes and hard and semi soft cheeses.