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Divine Red 2014
Dry Red Tempranillo Blend

Divine Red 2014
Wine Specs
Vintage
2014
Varietal
Red Blend
Appellation
Texas
Harvest Date
August 28 & October 15, 2014
Aging
6 months in 50% new French and American oak, followed by 6 months in neutral barrels.
Bottling Date
July 30, 2015
Residual Sugar
.03%
Alcohol %
14.1
6 In Stock
Add To Cart
$50.00
 
Available in limited quantities to Club Members only.
Wine Specs
Vintage
2014
Varietal
Red Blend
Appellation
Texas
Harvest Date
August 28 & October 15, 2014
Aging
6 months in 50% new French and American oak, followed by 6 months in neutral barrels.
Bottling Date
July 30, 2015
Residual Sugar
.03%
Alcohol %
14.1
Wine Profile
Tasting Notes
Our Divine Red is a delicious blend of Tempranillo and Aglianico, two rich, full bodied wines that will elevate your palette. Aged in both French and American oak, our Divine Red has aromas of cinnamon, black cherry and spice, followed by layered flavors of dried fruit, red berries and dusty tannins.
Awards
Texas Class Champion, Double Gold Medal - Houston Livestock Show and Rodeo International Wine Competition Medal of American Merit - Jefferson Cup
Vineyard Notes
Tempranillo - Eden Hill Estate Vineyard, Celina, Texas Aglianico - Oswald Vineyard, Brownfield, Texas
Production Notes
Label Art: Artwork created by Chris Hornbaker, our winemaker.
Winemaker Notes
In 2014, we were blessed with a high quality harvest of Tempranillo from our estate vineyard in Celina, Texas and Aglianico from the Oswald Vineyard in Brownfield, Texas. We made our Divine Red by blending together 70% Tempranillo and 30% Aglianico finished wines after aging both 6 months in 50% new French and American oak followed by 6 months in neutral barrels.
Food Pairing Notes
Serves well with your favorite cut of steak, grilled meats, or roasted chicken dishes.